Iswiti yejeli yepudingi yeqanda eliphekiweyo ethengiswa ngokushushu kunye nomthengisi weeswiti eziphumayo
Iinkcukacha ezikhawulezayo
| Igama lemveliso | Iswiti yejeli yepudingi yeqanda eliphekiweyo ethengiswa ngokushushu kunye nomthengisi weeswiti eziphumayo |
| Inombolo | G149-3 |
| Iinkcukacha zokupakisha | 20g*12pcs*24box/ctn |
| I-MOQ | Iisenti ezingama-500 |
| Incasa | Imnandi |
| Incasa | Incasa yeziqhamo |
| Beka ubomi kwishelufa | Iinyanga ezili-12 |
| Isiqinisekiso | I-HACCP, ISO, FDA, Halal, PONY, SGS |
| I-OEM/ODM | Iyafumaneka |
| Ixesha lokuzisa | IINTSUKU EZINGAMA-30 EMVA KWEDIPOZITHI NOKUQINISEKISWA |
Umboniso weMveliso
Ukupakisha kunye nokuthumela
FAQ
1. Molo, ngaba ungumzi-mveliso ngqo?
Ewe, singumzi-mveliso weelekese ngqo. Singabenzi beebhamuza zetshungama, itshokolethi, iilekese zetshungama, iilekese zokudlala, iilekese eziqinileyo, iilekese zelollipop, iilekese zepopping, iimarshmallow, iilekese zejeli, iilekese zespray, ijam, iilekese zepowder emuncu, iilekese ezicinezelweyo kunye nezinye iilekese zeswiti.
2. Kwipudingi yejeli yamaqanda ephekiweyo, ungongeza umgubo omuncu kwingxowa eyahlukileyo kwiphakheji enye?
Ewe singayongeza njengesicelo sakho.
3. Ungayitshintsha na imo yembiza yeplastiki?
Ewe singavula isikhunta esitsha sembiza yeplastiki.
4. Ngaba ungayenza i-jelly enencasa yeziqhamo?
Ngokuqinisekileyo singakwazi.
5. Ithini imiqathango yakho yokuhlawula?
Indlela yokuhlawula yi-T/T. Kufuneka idiphozithi ye-30% ngaphambi kokuba kwenziwe imveliso enkulu, kulandele ibhalansi ye-70% xa ithelekiswa nekopi ye-BL. Nceda unxibelelane nathi ukuba ufuna naluphi na ulwazi olongezelelweyo lokuhlawula.
6.Ungayamkela i-OEM?
Ewe. Ukuze sihlangabezane neemfuno zomthengi, singayitshintsha ilogo, uyilo, kunye neenkcukacha zokupakisha. Ifektri yethu inecandelo layo loyilo ukukunceda ekudaleni umsebenzi wobugcisa wazo zonke izinto ezi-odolwayo.
7.Ungayamkela na isitya esixutyiweyo?
Ewe, ungadibanisa izinto ezintathu ezahlukeneyo kwisikhongozeli. Masingene kwiinkcukacha; siza kubonelela ngolwazi oluthe kratya.
Ungafunda nolunye ulwazi






